FILET MIGNON WITH GARLIC BUTTER

Our most tender and juicy steak, a 7-oz. center-cut filet mignon is topped with garlic butter. Served with two sides. (Cal 700 – 1740)

Our most tender and juicy steak, a 7-oz. center-cut filet mignon is topped with garlic butter. Served with two sides. (Cal 700 - 1740)

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